h a l f b a k e r yNumber one on the no-fly list
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May only our hounds enjoy hours of chewing on various hog, horse, hare, hind, and kine cuts? The chewy kind? The tendon, bone, ligament delights? If so, then shame on our technology! Man must also have this pleasure.
I recommend a chew for man, perhaps a little larger than a stick of gum. Like
jerky, but chewier, maybe even inedible. Imagine tendons soaked in white wine vinegar for months, then dried. Gnaw all you wish; swallow if you must.
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I'll try anything once, but not this. |
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And, look, they've been marinating since 6 Feb. |
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I am going to chew on it and get back to you later |
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Whatever happened to Vance, anyway? |
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Last time I saw him, he was complaining about the quality of Japanese scotch. |
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If he thinks that's bad, he should have a look at Scottish japan-ware. |
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gawd, this thing lasts for ever. |
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po, you crack me up. Thanks for the laugh. |
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Uck - I rarely say this word, but here it is: grody! |
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