h a l f b a k e r yThe word "How?" springs to mind at this point.
add, search, annotate, link, view, overview, recent, by name, random
news, help, about, links, report a problem
browse anonymously,
or get an account
and write.
register,
|
|
|
The person at the ice cream place puts a thing of ice cream n front of a klystron or shaped ultrasonic beam that has a beam forming mesh at the front
The thing of ice cream then has liquid areas that give it fluid springs of yummy goodness
[link]
|
| |
The ice would melt/the water freeze in a few seconds - the heat transfer in water happens too quickly. |
|
| |
Also, I'd get fluid springs of yummy goodness on my t-shirt. |
|
| |
if it keeps bean away from gonads it's a good idea. |
|
| |
"the heat transfer in water happens too quickly"
Yes, but we're talking about ice cream here. |
|
| |
I'm not sure you'd end up with "fluid springs" but I bet you could partially soften otherwise too-hard ice cream. |
|
| |
Why not just inject a blob of ice cream with hot
caramel? Or perhaps have a hollow ball of chocolate
filled with hot caramel and then wrapped in ice
cream. Then put it on a cone and dip the whole thing
in melted chocolate and serve it after it's hardened.
Maybe throw some more caramel and some
peanuts/almonds on there for good measure. Damn
I'm hungry... |
|
| |
Great idea if the part that liquifies gets hot enough. My favorite is hot fudge. |
|
| |