h a l f b a k e r yOn the one hand, true. On the other hand, bollocks.
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But wouldn't that just encourage the adding of filler? Like
crust, oil, and green peppers? |
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Ahh, best to avoid that, as Metric English showed.. |
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Yes, this would incentive the use of cheap, dense ingredients. For example, lard, or water. |
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Honking pizza should be delivered by Harpo Marx. |
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You say that like it's a bad thing, [hip] |
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This just highlights the lunacy that is the metric
system. It is typical of the cheese-eating surrender
monkeys to come up with a unit that is such a bizarre
multiple of the pound. |
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The only way to fix this is to use a base 0.44599
number system. Then the kilogram equals 1x the
pound, and becomes useable. |
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I'm just glad no one noticed the relationship between
"honking" and geese. Things might have gone way haywire
then... |
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If you ground up all of the ingredients post-baking together into a paste and then extruded it, you could sell it by the foot, fathom, or rod. I'm surprised this hasn't already happened somewhere. Pink pizza slime sausage. Yum! |
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Obligatory WIFRT: When I first read this I thought it was going to be about eating pizza near a canine detention facility, in order to avoid wasting the inedible bits of crust. |
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// inedible bits of crust // |
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You're obviously buying the wrong sort of pizza. |
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//inedible bits of crust.// |
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You do know that pizza comes in a box? |
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Depending on your local pizzeria, sometimes the box is the best part. |
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