h a l f b a k e r yPoint of hors d'oevre
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Foodsball
Food + Foosball. What's not to love? | |
A Foodsball table is shaped just like a normal foosball table;
However, there are a few crucial differences. For one thing,
every Foodsball table is refrigerated. This is because, instead
of small plastic men on rods, the game of Foodsball features
small men made out of sausage. These sausage-men
are
impaled on skewers, so the table is essentially covered in
shishkebabs. The vegetarian version features figures made
from celery and carrots.
Gameplay is the same as normal foosball; grapes, tomatoes,
and olives can be used as balls, based on personal taste.
Winner gets to have a second helping in the feast that follows
the game.
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Annotation:
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[+] for sausage, but [-] for vegetarian version. |
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What if the tired players enjoy a relaxing post-game
bath of ranch dressing? |
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//refrigerated// No, *heated* So the shishkebabs get cooked
during the game. Players should be famished, and maddened
by the scent of roasting meat. If you get the olive in the goal
then you're allowed to eat it. You're also allowed to eat one
of your
own shish-kebabs, but of course that handicaps you, so self-
control is an advantage. |
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Yes! Yes! A brilliant addition to the game, [mp]. |
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+ for hot and cold tables! and frozen for the ice-cream version! |
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