Half a croissant, on a plate, with a sign in front of it saying '50c'
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Carbonated Coffee (ICED)

Iced (Black) coffee is chilled ,then co2 is added
 
(+3, -3)
  [vote for,
against]

mkoul78, Feb 09 2002

Borgnine's Coffee Soda http://store.yahoo....-pop/borcofsod.html
This place used to have several of them, but seem to have dropped most. This is tolerable, not really good. [StarChaser, Feb 09 2002, last modified Oct 21 2004]

frappe http://www.telendos...beginners.greek.htm
cold coffee made with shaken co2 [arora, Feb 09 2002, last modified Oct 21 2004]

Pepsi Kona http://www.bevnet.com/reviews/pepsi-kona/
Not quite but nearly. [revbucksatan, Feb 11 2002, last modified Oct 21 2004]

[link]






       Such a product either exists or has existed. I bought four cans of the stuff while I was in Rhode Island once. Great stuff. Wish I knew where to find it. Croissant even though it's technically "baked", since I have no idea where to find the stuff.
supercat, Feb 09 2002
  

       Kahlua or Tia Maria (both coffee liqueurs) with lemonade/coke? Not enough caffeine?
pottedstu, Feb 09 2002
  

       Clearly, PS, supercat cared.
bristolz, Feb 09 2002
  

       Baked in Greece, highly recommended. See linky   

       It is quite easy to reproduce. 1 spoon of nescafe Gleego - sugar Me gala - add milk Shake - in a cocktail mixer - with fizzy water   

       Hey presto - Frappe. - greek style.   

       For the daring, add a drop of ouzzo - superb coffee.
arora, Feb 09 2002
  

       The wierdest thing I ever tasted was fizzy milk. Put it through one of those drink carbonators.   

       It tastes sort of creamy/sour/sweet all in one.
Lunartick, Mar 27 2003
  

       I had some carbonated iced coffee I got out of a vending machine. Very tasty, indeed.
Japanese_Coffee, Jun 15 2003
  

       Tried to make myself a cappucino from fresh coffee, cream and carbonated spring water - seemed like a good idea at the time until you taste it.   

       Soap!
kael, Jul 09 2003
  

       Good in theory though.
thecat, Jul 10 2003
  
      
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