h a l f b a k e r yYour journey of inspiration and perplexement provides a certain dark frisson.
add, search, annotate, link, view, overview, recent, by name, random
news, help, about, links, report a problem
browse anonymously,
or get an account
and write.
register,
|
|
|
Fresh from 5E Industrial Chemicals & Foods, it's the incredible Can o' Meringue! Utilizing a technology similar to aerosol-propelled expanding foam insulation, our Can o' Merigue will produce delicious treats in minutes!
Our patented formula of egg-based protiens, pure cane sugar, and top secret
catalyizing agents (guaranteed non-carcinogenic) is packaged in a conventional aerosol can and compressed with the purest food-grade nitrous oxide.
At first the meringue is a thick liquid,, but our special blend of catalyzing and foaming agents soon inflate and harden it to a delicious light crunchiness. Make simple dots for your traditional bite-sized meringue, or spray elaborate patterns which will rise up into unique and decorative shapes! For even more fun, try spraying the meringue into a mold, or inject it directly into cake or pudding for a hidden suprise.
No kitchen should be without a Can o' Meringue! Now available in classic, vanilla, chocolate, and industrial by-product flavors!
[link]
|
| |
Could be used to make (keep?) a respectable coconut macaroon. |
|
| |
Instant cheese curls would be nice. |
|
| |
Add just a few more top secret catalyzing agents to make the meringue waterproof and you can create an instant catameringue. |
|
| |
Cunning! You could start with that
polyurethane gap-filling foam and
make the necessary modifications (if
any). |
|
| |