h a l f b a k e r yYour journey of inspiration and perplexement provides a certain dark frisson.
add, search, annotate, link, view, overview, recent, by name, random
news, help, about, links, report a problem
browse anonymously,
or get an account
and write.
register,
|
|
|
If you have ever been at a bar and your beer warmed up as you were talking this idea is for you. There would be a strip along the bar that was made up of 1/4" thick aluminum that had copper tubing inset into the bottom that contained near freezing water that circulated throught the tubing. This near
freezing water would keep the aluminum plate/strip cold which in turn would chill your drink.
Keeping it cool is not the problem
Self_20heating_20sake_20cup [normzone, Apr 25 2006]
Shameless Self Promotion
Beverage_20Heat_20Exchanger Yeah - I tried my hand at the beverage cool/warm business too. [Letsbuildafort, Apr 26 2006]
[link]
|
|
Either you're in a very hot climate with no air conditioning, or you're not drinking fast enough. |
|
|
I've got the opposite problem [see link]. |
|
|
Ever notice that chilled countertop that Cold Stone Creamery (probably other pricey ice cream places, too) uses? |
|
|
I'm going to eat some ice cream. Thanks for the motivation! |
|
|
Reverse the piping for the Brits. |
|
|
As I once heard: "Drink up, your beer's getting cold!" |
|
|
//Reverse the piping for the Brits. As I once heard: "Drink up, your beer's getting cold!"// |
|
|
[Ling] I think you misinterpret Brit humour ;) |
|
|
[kuupuuluu], no, it's deeper than that: a double irony. |
|
| |