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Baking soda might make the icing a little bitter. |
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Colourings that change according to the pH are however widely known to exist, so you could just have your special reveal icing change colour in reaction to the acidity of the lemon juice spray. |
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Not as spectacular as the foaming up maybe, but still allows the message to be revealed... |
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Yea, I know baking soda goes into certain, well, baking products, but there'd definitely need to be some experimentation to get the taste to be palatable. |
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And yea, anything that would work and not taste gross. |
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