h a l f b a k e r yI think, therefore I am thinking.
add, search, annotate, link, view, overview, recent, by name, random
news, help, about, links, report a problem
browse anonymously,
or get an account
and write.
register,
|
|
|
Please log in.
Before you can vote, you need to register.
Please log in or create an account.
|
The Smoke
Smoky sandwich to go with a nice smoky beer | |
I LOVE Schlenkerla's rauchbiers, or Alaskan Brewings Smoked
Porter... But sometimes even they don't provide enough smoke.
So I got to thinking... I've gone so far as smoked salmon with
smoked beer, but could I do better? Let's try this...
- Smoked bread (preferably a nice rye) [probably
have to home-
make this, though smoked grains MAY be available for sale]
- Smoked salmon
- Chipotle mayo (chipotle being smoked jalapenos); probably not
too hot
- Bacon; smoked (applewood or hickory though? hmm...)
- Smoked cheese (gouda? maybe something more exotic?)
- Smoked onion [probably need to do at home] (smoked garlic is
available, but might not work so well with salmon??)
- Smoked tomato [probably need to do at home, though I've seen
references to it; maybe could substitute in a smoke-based
salsa]
Anyone got sources on the smoked bread, onion & tomato?
Larry's Smoke Dried Tomatoes
http://www.boggycre...-dried-tomatoes.php Rehydrate with warm water or in hot olive oil. Unfortunately, not available until mid-summer 2010. [jurist, Mar 09 2010]
Tierra Vegetables Smoked Onions
http://www.tierrave...bles.com/order.html From California, $6.00 per packet, likened to "Vegan Bacon". [jurist, Mar 09 2010]
broodwich
http://www.urbandic....php?term=broodwich don't eat it all [jaksplat, Mar 09 2010]
[link]
|
|
Let me be the first to say it... |
|
|
" I want some of what HE'S been smoking! " |
|
|
Definitely smoke related munchies. |
|
|
By the time I read down to the smoked gouda, I could
hardly breathe, it was so damn smoky around my head.
This is one smoking, smoking, smoking, idea. Damn, it's
so smoky in here I can't even see. Choke, cough, choke
cough. |
|
|
I think this fits within the category of a flavour, and we all know what happens to these. |
|
|
If I had more living space, I would totally try to realize that
smoked salsa suggestion. |
|
|
"flavour" mfd aside even, I don't get the actual idea: most, if not all of the listed items in the post are available... including the availability of "hickory smoke" as a liquid food-additive (mmm carcinogens). |
|
|
[marked-for-deletion] Not a new invention. |
|
| |