h a l f b a k e r yBite me.
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If you could extend this to cheese-graters you'd be onto a winner. |
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Actually, on a related, washing-food-products-in-washing-machines theme, why don't they make biological washing up liquid with enzymes to clean food off your plates? |
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[pottedstu]: My guess is that any enzyme strong enough to do the job in a reasonable time would be hazardous to humans if spilled on skin. |
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Shouldn't be too hard to bake this anyway, something like an embroidery hoop and cheesecloth. |
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