h a l f b a k e r yPoint of hors d'oevre
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Build the evaporator of the heat pump (the heat sucking part) into the hood above the stove range.
Build the condenser into the inside of the oven.
Either compress refrigerant using an electromechanical compressor, or use a gas-fired absorber/generator pair.
So... if you can't stand the heat,
get into the kitchen?
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