h a l f b a k e r yI think this would be a great thing to not do.
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I used to own an electric frying pan with a dial marked out in °C. From what I recall, normal cooking temperature was about 170-180°C, and the oil started to smoke at about 190°C. |
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Haha,, that was funny... because I DO have
a thermometer gun. or infrared
thermometer. I'm not thinking of
holstering it for my cooking sessions just
yet. The laziest solution is always the
best. |
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