h a l f b a k e r y"It would work, if you can find alternatives to each of the steps involved in this process."
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half-n-half
Cream, heavy cream, half-n-half, milk, skim milk, lemon, honey, sugar, sweet-n-low, splenda, equal. All the choices to sweeten your tea or coffee. Yet half-n-half accounts for 64% of all coffee condiment sales. E Plubrus Unum
[Feb 18 2004, last modified Dec 18 2005] |
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