Half a croissant, on a plate, with a sign in front of it saying '50c'
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Mick Gyver

Description.....I've been given the nickname numerous time, over the years. Oddly I never watched the show. By trade I'm a french chef.

I'm 50/50 right/left brained. It's a balance of logic, and creativity. I'm just as happy to cook fine meals as to rebuild an engine

I think paperclips, elastics and duct tape are the holy trinity.

[Aug 17 2007]

    
 

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