Hey, I thought of a new kind of hamburger, but I suppressed the technology because it was non-vegetarian. Doubt persists at my mind however, as it could actually be an authentic improvement.

Ok, I will just describe it. Think of a hamburger with a hole in the center full of delicious special sauce. when you get to the middle you get a squirting flavor treat, yet there is less actual meat, saving the fast food company hundreds of millions of $ annually, while actually using less meat to produce the product. This leans towards vegetarianism.

However, if it became popular the amount of actual meat consumed could go up. Also, there is the "lotus root" version with multiple special sauce voids around the mid perimeter of the patty.

As I said, this was suppressed as being potentially unethical. It is my preference this only be used at vegiburgers.
-- beanangel, Apr 13 2017

"Two all beef patties with special sauced holes, lettuce, cheese, pickles, onions on a sesame seed bun."

Sung by Ronald and The Hamburglar?
-- popbottle, Apr 13 2017


[bigsleep] you improved it!
-- beanangel, Apr 19 2017


How does meat with a hole in it * lean towards vegetarianism*? Just say veggie burger then...with a hole in it. That's an OK idea. Maybe a bun to go with +
-- xandram, Apr 20 2017


brilliant [Ian] now I understand!
but it could be a sign of anorexia
-- xandram, Apr 20 2017


I like hamburgers but don't think I could eat a hole one.
-- AusCan531, Apr 20 2017


If the hole contained a little nugget of foie gras, that would be awesome.
-- MaxwellBuchanan, Apr 20 2017


If the hole contained a little nugget of foie gras, that would be awesome.
-- MaxwellBuchanan, Apr 20 2017



random, halfbakery