I thought it would be neat to have a semi-sweet, rainbow-colored milk. This could be accomplished by making granulated sugar float, which would allow light to penetrate the sugar crystals, acting as a prism.-- rgovostes, Nov 30 2003 Um... sounds so simple that seems impossible. It would be neat if done.-- cancan, Nov 30 2003 It could float if you construct the sugar crystals into a little prism barge.
Unless your kids require sweetened milk, you may find (or design) a plastic tumbler that has built-in spectra dispersion qualities for the optimum lactic acid trip.-- Amos Kito, Nov 30 2003 There is also the problem of the opacity of milk - I don't think that the coloured light is going to penetrate the milk to any great depth (unless milk is held under a spotlight or similar).-- benjamin, Nov 30 2003 mmmmm....milk sweet enough to have crystalline sugar...sweeeeet-- suctionpad, Nov 30 2003 1- What if the individual sugar crystals were encapsulated in an edible coating which takes a fair amount of time to dissolve. 2- The crystals could then be kept suspended by stirring the milk, as long as the fluid is in motion the sugar crystals will only slowly rise to the surface. 3- The light source could come from the glas or cereal bowl itself, cutting through the opacity of the milk by shining through it. Mmmm Rainbow swirls. (+)-- 2 fries shy of a happy meal, Nov 30 2003 How could anyone vote against rainbow milk? (+)-- lizziepunkin, Dec 01 2003 random, halfbakery