for you limey fellows over there on cabbage island (that's what I call it, anyway), a fluffernutter sandwich is a sandwich with a filling of peanut butter and marshmallow fluff cream/spread. Marshmallow fluff is a product that's basically spreadable marshmallow.

so I propose marshmallows be produced in thin sheets the size of slices of bread, so that a fluffernutter could be made very quickly and easily.

This technology could be combined with the already existing peanut butter singles slices, allowing one to make a fluffernutter in 8 seconds flat.

cool thing is the singles wouldn't need to be individually wrapped like they do with the cheese and peanut butter slices, since they already spray the marshmallows with that powder coating so they don't stick together.

This is clearly the best and most useful invention you've ever heard of, filling a formerly desperate need in our economy.
-- EdwinBakery, Jul 27 2012

somebody already made them...for S'Mores I guess, but you could use 2 http://www.google.c...fJ0QHEr4GYCg&zoom=1
[xandram, Jul 27 2012]

for those who don't know how to make a fluffernutter http://www.youtube....nBg&feature=related
[xandram, Jul 28 2012]

//fluffernutter//

I'm pretty sure this has something to do with gay porn, actually.
-- ytk, Jul 27 2012


If you listen carefully, you can hear the sad little crinkly-crackly noise of your pancreas collapsing into a little grey whithered thing like an autumn leaf …

Saturated fat, refined sugars, no fibre, minimal protein … what's not to like ?
-- 8th of 7, Jul 27 2012


I'm from this side of the pond, and I (fortunately) have never heard of a fluffernutter sandwich. Not everyone here is from the Midwest. Just like not all British are Welsh.
-- sqeaketh the wheel, Jul 27 2012


What's the average timescale between ingestion and emesis?
-- Phrontistery, Jul 27 2012


We have *fluffernutters* in New England, but mostly kids eat them...or people who don't cook and think peanuts, sugar and bread are 3 food groups.
-- xandram, Jul 28 2012


[+] even thoughI keep thinking this is for individually packaged normal marshmallows.

You could also fry them up.
-- FlyingToaster, Jul 28 2012


// fry them up. //

It's ideas like that which came close to killing Elvis Presley.
-- 8th of 7, Jul 28 2012


Heathier marshmallows can be made, but gelatin and refined sugar are so cheap that i doubt it will happen. I'll eat marshmallows into a stupor so have to bun mallows.
-- rcarty, Jul 28 2012


healthier marshmallows? But how? Marshmallows are by their nature candy mixed into beaten eggwhites. I don't see how they could be duplicated, at least not while keeping that specific foamy/springy texture.
-- EdwinBakery, Jul 30 2012



random, halfbakery